School Of
KITCHEN CUTLERY

$1,200.00

Deposit : $100.00 Per Class

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3 Day Class

Welcome to our Chef’s Knife Making Class – a journey of craftsmanship and artistry!

If you’re an experienced knife-maker looking to elevate your skills and take on a new challenge, our comprehensive Chef’s Knife Making Class is the perfect opportunity to create a custom chef’s knife from a simple steel bar to a fully functional culinary masterpiece.

Course Highlights:

  1. For Experienced Knife-Makers: This class is designed for individuals with a strong background in knife making. We recommend having a few years of experience or completing our Beginner & Advanced classes before taking on this challenging and rewarding endeavor.
  2. From Steel Bar to Chef’s Knife: Immerse yourself in the step-by-step process of creating a custom chef’s knife. Witness the transformation of a raw steel bar into a refined, fully finished, and functional culinary tool.
  3. Steel & Material Introductions: Explore the world of steel options and other materials used in chef knife-making. Understand the significance of choosing the right materials to achieve the perfect balance of performance and aesthetics.
  4. Chef Knife Design & Geometry: Delve into the art of chef knife design and geometry. Learn the principles behind crafting a versatile and efficient blade that caters to the unique needs of culinary professionals.
  5. Chef Knife Usability & Functionality: Gain insights into the usability and functionality of chef knives. Discover how subtle design elements can significantly impact the knife’s performance in the hands of a skilled chef.
  6. Progressive Heat Treatment: Experience the art of progressive heat treatment, a critical process that ensures the blade’s hardness and durability are optimized for professional use.
  7. Handle Construction & Ergonomics: Craft a handle that is not only aesthetically pleasing but also ergonomically designed for comfortable and precise handling during extended culinary tasks.
  8. Sharpening & Honing Techniques: Hone your sharpening and honing techniques to perfection, achieving a razor-sharp edge that enhances the knife’s cutting performance.

Knife Details:

– Overall Blade Size: 12 to 13 inches
– Your Choice Of Chef Knife From Existing Designs

Our Chef’s Knife Making Class is more than just a simple knife-making course; it’s an opportunity to refine your techniques and elevate your artisanship to new heights. With an emphasis on precision, functionality, and aesthetics, we strive to equip you with the skills and knowledge to craft a chef’s knife that exceeds your culinary expectations.

Join us now and embrace the challenge of creating a custom chef’s knife – a tool that will be cherished and appreciated in professional kitchens for years to come. Let this class be the catalyst to take your knife-making expertise to the next level!